Spooky tales.
Tasty cocktails.
Inane conversation.

“The Booze + Spirits Podcast” is a podcast celebrating ghostly stories and spirited beverages. Siblings Nick and Cait McDonald share their love of ghost stories and good drinks in an audio podcast that’s both campfire story and bartending guide.

Ep. 19 – El Paso or Fail Class The Booze + Spirits Podcast

Show Notes We're back with a full episode! The topic is 'haunted schools', and we ruffled something's feathers with this one. Nick tells of the many hauntings of Alabama's University of Montevallo, and Cait breaks down one of El Paso's many haunted public schools. As if that wasn't enough haunted happenings, Nick and Cait experienced a handful of ghostly activities while recording the episode itself! Take a break from all this mayhem with a cocktail suitable for any school cold lunch! Get the recipe for the Reduced Lunch here. University of Montevallo Some photos of El Paso High's ghost girl Like the podcast? Want more? Tell a friend! You can also support our show by shopping our Teepublic store, donating through Anchor, or subscribing to our Patreon! Your support allows us the freedom to create more, bigger, and better content! Find and follow The Booze + Spirits Podcast on Facebook, Instagram, and Twitter! And be sure to rate, review, and subscribe through Anchor, Apple, Spotify, Google, YouTube, or the podcast delivery system of your choice! Theme music is “Come Back Down” by The Lonely Wild, licensed through audiio. Remember to drink responsibly and in accordance with your local laws. Don’t end up our next ghost! — Support this podcast: https://anchor.fm/booze-spirits/support
  1. Ep. 19 – El Paso or Fail Class
  2. Clip Show: It Came From the Cutting Room Floor!
  3. Ep. 18 – Trauma Persevering
  4. Ep. 17 – Bugle Boy Genes
  5. Ep. 16 – Decap Attack!

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RECIPE: Reduced Lunch

2.5 oz vodka 1.5 oz Hot Monkey pepper vodka 2 oz Godiva chocolate liqueur 1 oz half & half 1 tbsp Mexican chocolate syrup Combine all ingredients in shaker with ice.  Shake until cold and combined (and a wee bit frothy) and strain into a martini glass or milk bottle. For Mexican chocolate syrup, weContinue reading “RECIPE: Reduced Lunch”


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Don’t be our next ghost! Please drink responsibly and in accordance with your local laws!

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