RECIPE: Shiksa Swill

Combine gin, nectar, lemon juice & simple syrup in a shaker with ice.  After a good shake, strain into a coupe and top with a few dashes of bitters

Honey Simple Syrup

Combine water and honey in a small saucepan over medium heat. Stir occasionally until mixture comes to a low boil.  Once boiling, lower heat and let simmer for 10 minutes.  Let cool before adding to your cocktails.

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