Drizzle honey around interior of serving glass. Combine whiskey, vodka, lemon, berries & sage in a shaker & muddle with ice. (Pro tip: Clap fresh herbs between your hands before placing in cocktails to release the flavor.) Dump shaker contents (including ice!) into serving glass and top with ginger ale.
Happy Amateur Night! In this episode, Nick and Cait celebrate St. Patrick’s Day with a couple of Emerald Isle tales. First up is the ghostly denizens of Malahide Castle, then the story of the fierce aquatic cryptid, the Dobhar-chú. After that, we present a bright and fruity St. Patty’s cocktail alternative to green beer and stout shot-bomb drinks. Éirinn go Brách!
Like the podcast? Want more? Tell a friend! You can also support our show buy shopping our Teepublic store or subscribing to our Patreon! Your support allows us the freedom to create more, bigger, and better content!