Combine all ingredients in a 16-20 oz glass with ice. Garnish with fresh mint. Drink like the Founding Fathers.
You can substitute brandy or whiskey for this drink. Cait likes it with rye, but the rum is super refreshing. You can also use angostura bitters.
Holiday tidings to you all! Once upon a time, it was traditional to gather family and friends together on Christmas Eve and share tales of ghosts and spirits to scare and delight each other, a tradition that sorely needs to make a come back in our opinion!
So in this special episode, join Nick and Cait for a classic Victorian Christmas Eve, where we chill the air with tales of ghostly fur trappers, haunted hot springs, and a ghost named ‘Daddy’. It’s a double-length episode! That means Cait runs out of alcohol, Nick does NOT, and chaos and over-sharing ensue.
Unfortunately, the Tom & Jerry Batter talked about in this episode didn’t come together in time to have the recipe published along-side the episode (stay tuned, we WILL post it in the future). But, being the holidays, we’ve included some additional recipes (not always of the drink variety!) to make up for the loss, as well as because, hey, it’s Christmas!
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Opening bells from “Christmas on an Island” by junior85, used under license CC BY-NC-SA 3.0. Opening song is “Come Back Down” by The Lonely Wild, licensed through audiio. Closing music is “This Christmas” by Dott, used under license CC BY-NC-SA 3.0.
Featured image photo by Simon Matzinger from Pexels
Remember to drink responsibly and in accordance to your local laws. Don’t be our next ghost!
The Booze + Spirits Podcast 